4slices of Black Forest HamI found this was the tastiest for me but you can try other types of ham as well
4 eggs
1/4 cupcheese
1 tbspsliced green onion
salt, to taste
black pepper, to taste
cooking spray, optional
muffin pan
Instructions
Preheat oven to 400 degrees.
If not using a non-stick pan, lightly spray muffin molds with cooking spray.
Gently line four muffin molds with 1 ham slice. Crack egg into a small bowl and pour into the middle of the ham mold. OR if you are good at aiming, unlike me, crack an egg into each ham mold.
Cook ham and egg cups for 15 minutes, or until egg is opaque and mostly firm.
Top each ham and egg cup with cheese and cook for 1-2 minutes. Cheese should be melted.
When the cheese is melted, remove the ham and cheese cups from the oven and plate them. Sprinkle green onions, pepper and salt on top of each cup. Serve immediately. Enjoy!